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Strength does not come from winning...
    Your struggles develop your strength
 
  When you go through hardships and decided not to surrender, that is STRENGTH!
 
 
 
 

 
 
SPONSORS

Thank you to all the sponsors that are willing to help us put this foundation into perspective and all our events a success. Your unconditional support will help us fund research and find answers to why our precious children died of SIDS and finally put a closure in our lives. Our goal is to raise funds for research, educate families, raise awareness in the community regarding SIDS, and be a support system to those who are victims of this culprit. Your sponsorship will truly make a difference in trying to fight and end SIDS and is vital factor in trying to reach our goals. We do appreciate all the help.

Sponsorship Opportunity

Sponsorship Form

We'd like to acknowledge the following Sponsors:

Luggage of Love and Temco Group

Kristein Stein - Studio Art Works

-Disneyland

E.J. Harrison

- Johnny Rockets-Camarillo


American Medical Response


California State Bank


Sierra Traffic Service

Massage Envy

Albertsons

Ralphs

Costco

Family Cuts and more

Texas Cattle Co.

Bob Kildee Clothing

Trader Joe's

Coffee Bean and Tea Leaf Company

Sparkletts

Dream Dinners-Thousand Oaks

The Ventura County Star

The Acorn newspaper

Q104.7 - Rico and Mambo Show

Osh Kosh B'gosh-Camarillo Outlet

Camarillo Premium Outlets

Pacific Camps


Dad and Joey
Dad and Joey

 


 

In-Kind Contributions
& Random Prize - We appreciate all in-kind donations

For all in-kind donations, we need the following:

  • Refreshments (bottled water, coffee, cups, cream and sugar, stirrers, bagels, bananas, oranges, etc.) to feed attendees before and after the race, as well as refreshments for our volunteers. 
  • We need awards to give to the top three female/male runners and the age-group
  • We also appreciate Random Prize Gifts to give away to our participants.  These can include free dinners, show or movie tickets, beauty treatments, store credits, or other valuable gifts.
  • In-Kind Contributions and Random Prize Gifts will be publicly acknowledged at the Awards Ceremony and in the website sponsor page

 

Levels of Sponsorship

Diamond:
$2,000 +

  • Logo placement on event shirts and website sponsor page
  • Marker on events and fundraising
  • Event recognition
  • Booth space
  • Event banner
  • Free website advertising for one year
  • Identification in event brochures, media, and flyers
  • Recognition plaque
  • You are welcome to give handouts, business cards, coupons, special offer giveaways to be included in the package given to each attendee

Emerald:
$1,000 - $1,999

  • Logo placement on event shirts and website sponsor page
  • Event recognition
  • Booth space
  • Event banner
  • Identification in event brochures, media, and flyers
  • You are welcome to give handouts, business cards, coupons, special offer giveaways to be included in the package given to each attendee

Platinum:
$500 - $999

  • Logo placement on the website sponsor page only
  • Event Recognition
  • Booth space
  • Event Banner
  • You are welcome to give handouts, business cards, coupons, special offer giveaways to be included in the package given to each attendee

Gold:
$1 - $499

  • Logo placement on the website sponsor page only
  • Recognition on the event
  • You are welcome to give handouts, business cards, coupons, special offer giveaways to be included in the package given to each attendee

Nic Manocchio is the Executive Chef of the Crowne Plaza Ventura Beach Hotel and C~Street Restaurant. His major accomplishments include his first Sous Chef position, working under Executive Chef Karl Host, where Manocchio assisted in opening, Eric's restaurant in Newbury Park. He recently finished as a semi-finalist in the "The Next Food Network Star," a cooking competition on the Food Network channel. Before joining the Crowne Plaza in 2006, Manocchio served as Executive Chef at the Renaissance Hotel in Agoura Hills. With more than 15 years experience in the culinary industry, Manocchio contributes his success to the many great chef's who served as teachers and mentors, lending support and guidance to his cooking aspirations. He says, "Food is like a language and each culture has its own translation." Manocchio specializes in fresh, local grown food, by partnering with local farms, orchards and ranches for a "farm to table" dining experience.

     

 
 
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